Clove is produced in a large quantity in India and Indonesia. Its aroma will never let us go without getting noticed. The evergreen trees which grow only in the humid tropical climate provide these aromatic flower buds which are later dried and used. Clove cultivation is done more in the hilly traits of Western Ghats and red soils of Kerala. It has a large demand in both the local and international markets. Clove is one of the important spices that should be added to our food frequently, because it may Improve digestion and temporarily treat the tooth ache. Clove is used in many ways like manufacturing of clove bud oil, clove stem oil, clove leaf oil and Oleoresin.